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Sunday, 16 June 2013

White Chocolate Berry Pie Recipe

  • Prep: 20 min. + chilling
  • Yield: 8 Servings
2020

Ingredients

  • 5 ounces white baking chocolate, chopped, divided
  • 2 tablespoons milk
  • 1 package (3 ounces) cream cheese, softened
  • 1/3 cup confectioners' sugar
  • 1 teaspoon grated orange peel
  • 1 cup heavy whipping cream, whipped
  • 1 graham cracker crust (9 inches)
  • 2 cups sliced fresh strawberries

Method


  • In a microwave, melt four ounces of white chocolate with milk; stir until smooth. Cool to room temperature.
  • Meanwhile, in a large bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate. Fold in whipped cream.
  • Spread into crust. Arrange strawberries on top. Melt remaining white chocolate; drizzle over berries. Refrigerate for at least 1 hour. Store in the refrigerator. Yield: 8 servings.
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